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	<title>Comments for insects and Coffee</title>
	<link>http://bigeyelaboratory.com</link>
	<description></description>
	<pubDate>Thu, 21 Aug 2008 01:21:18 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.1</generator>
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		<title>Comment on Carpenter Ants Swarming by the man</title>
		<link>http://bigeyelaboratory.com/2008/05/25/carpenter-ants-swarming/#comment-72</link>
		<dc:creator>the man</dc:creator>
		<pubDate>Sun, 13 Jul 2008 02:24:30 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/25/carpenter-ants-swarming/#comment-72</guid>
		<description>because she gets hungry trust me i have read alot on ants its just what she does</description>
		<content:encoded><![CDATA[<p>because she gets hungry trust me i have read alot on ants its just what she does</p>
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	<item>
		<title>Comment on Carpenter Ants Swarming by the man</title>
		<link>http://bigeyelaboratory.com/2008/05/25/carpenter-ants-swarming/#comment-71</link>
		<dc:creator>the man</dc:creator>
		<pubDate>Sun, 13 Jul 2008 02:23:44 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/25/carpenter-ants-swarming/#comment-71</guid>
		<description>the queen will eat some eggs not because there not developing like she wanted them to just because she will eat some</description>
		<content:encoded><![CDATA[<p>the queen will eat some eggs not because there not developing like she wanted them to just because she will eat some</p>
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		<title>Comment on Espresso /// Latte /// Throwdown by sashakking</title>
		<link>http://bigeyelaboratory.com/2008/05/28/espresso-latte-throwdown/#comment-65</link>
		<dc:creator>sashakking</dc:creator>
		<pubDate>Wed, 18 Jun 2008 06:17:50 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/28/espresso-latte-throwdown/#comment-65</guid>
		<description>there isn't a doubt in my mind. xo</description>
		<content:encoded><![CDATA[<p>there isn&#8217;t a doubt in my mind. xo</p>
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		<title>Comment on Espresso /// Latte /// Throwdown by elvin</title>
		<link>http://bigeyelaboratory.com/2008/05/28/espresso-latte-throwdown/#comment-63</link>
		<dc:creator>elvin</dc:creator>
		<pubDate>Tue, 17 Jun 2008 05:47:04 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/28/espresso-latte-throwdown/#comment-63</guid>
		<description>I meant it in the best of all possible ways. ---love elvin</description>
		<content:encoded><![CDATA[<p>I meant it in the best of all possible ways. &#8212;love elvin</p>
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		<title>Comment on Espresso /// Latte /// Throwdown by sashakking</title>
		<link>http://bigeyelaboratory.com/2008/05/28/espresso-latte-throwdown/#comment-62</link>
		<dc:creator>sashakking</dc:creator>
		<pubDate>Tue, 17 Jun 2008 05:34:28 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/28/espresso-latte-throwdown/#comment-62</guid>
		<description>you made that sounds so good about me up and leaving...  I had a really good time, thank you for being a part of it.</description>
		<content:encoded><![CDATA[<p>you made that sounds so good about me up and leaving&#8230;  I had a really good time, thank you for being a part of it.</p>
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		<title>Comment on Here it is&#8230; ROBUR Dosing MOD by Nicholas L.</title>
		<link>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-61</link>
		<dc:creator>Nicholas L.</dc:creator>
		<pubDate>Sat, 14 Jun 2008 19:35:27 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-61</guid>
		<description>Elvin,

I cut up a milk jug the other day and stored the cutout to make this thing as soon as you post the new template. I'm looking forward to seeing it. 

--Nicholas</description>
		<content:encoded><![CDATA[<p>Elvin,</p>
<p>I cut up a milk jug the other day and stored the cutout to make this thing as soon as you post the new template. I&#8217;m looking forward to seeing it. </p>
<p>&#8211;Nicholas</p>
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		<title>Comment on Here it is&#8230; ROBUR Dosing MOD by Don Stone</title>
		<link>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-60</link>
		<dc:creator>Don Stone</dc:creator>
		<pubDate>Sun, 08 Jun 2008 03:17:08 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-60</guid>
		<description>Thanks again for the espresso at Batdorf and Bronson last week. I'm looking forward to the reposting of your doser mod. I need to try that on my SJ. I'm getting coffee grounds everywhere.

-Don</description>
		<content:encoded><![CDATA[<p>Thanks again for the espresso at Batdorf and Bronson last week. I&#8217;m looking forward to the reposting of your doser mod. I need to try that on my SJ. I&#8217;m getting coffee grounds everywhere.</p>
<p>-Don</p>
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		<title>Comment on Carpenter Ants Swarming by sashakking</title>
		<link>http://bigeyelaboratory.com/2008/05/25/carpenter-ants-swarming/#comment-48</link>
		<dc:creator>sashakking</dc:creator>
		<pubDate>Thu, 29 May 2008 03:53:52 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/25/carpenter-ants-swarming/#comment-48</guid>
		<description>Her eggs were so perfectly stacked!</description>
		<content:encoded><![CDATA[<p>Her eggs were so perfectly stacked!</p>
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		<title>Comment on Here it is&#8230; ROBUR Dosing MOD by elvin</title>
		<link>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-42</link>
		<dc:creator>elvin</dc:creator>
		<pubDate>Sun, 18 May 2008 08:29:31 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-42</guid>
		<description>Hey All---

I took the Template off line for the moment... found an issue with the design.  

I need to make a small adjustment to the shape, it was hanging up on the lever arm inside. 

It is an easy fix (you may have fix it yourselfs already), and I'll have the touch up done and on line soon;  I have taken a series of Install Photos which I'll have up on &lt;a href="http://www.flickr.com/photos/elvin/" rel="nofollow"&gt;FLICKR&lt;/a&gt; soon as well.

---elvin</description>
		<content:encoded><![CDATA[<p>Hey All&#8212;</p>
<p>I took the Template off line for the moment&#8230; found an issue with the design.  </p>
<p>I need to make a small adjustment to the shape, it was hanging up on the lever arm inside. </p>
<p>It is an easy fix (you may have fix it yourselfs already), and I&#8217;ll have the touch up done and on line soon;  I have taken a series of Install Photos which I&#8217;ll have up on <a href="http://www.flickr.com/photos/elvin/" rel="nofollow">FLICKR</a> soon as well.</p>
<p>&#8212;elvin</p>
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		<title>Comment on dave White does it again! by Dave</title>
		<link>http://bigeyelaboratory.com/2008/05/13/dave-white-does-it-again/#comment-41</link>
		<dc:creator>Dave</dc:creator>
		<pubDate>Thu, 15 May 2008 21:52:53 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/13/dave-white-does-it-again/#comment-41</guid>
		<description>Thanks Michael... You are too kind. I gotta put up some reviews of the killer mead I keep getting from you in return.

So the blend... it was a Jonathon and Golden blend actually. Jonah Gold is damn close verbally speaking. 

Anyway for your reading pleasure the notes:

Orchard &#38; Harvest Comments

Varieties Used in Blend:  2/3 (66 lbs.) Goldens &#38;  1/3 (34 lbs.) Jonathon
Aromatic:  Sweet and appley tarty
Blend Acidity: Nice acidity, add some however
Blend Sugar:  6%-7% Potential 1.050 SG
Apple Amount:
Juice Yield:  5 Gallons
Sugar Added:   
Yeast Type:  1 Packet each of Lalvin EC-1118 &#38; D47
Other Additives:  2 tsp. Pectic Enyme, 
Acid:  add 3/4 tsp. Acid Blend
Sugar:  
Tannin Estimatation:  ?
Comments:  Nice blend... great acidity nice sweetness, not too. kind of aromatic and florally</description>
		<content:encoded><![CDATA[<p>Thanks Michael&#8230; You are too kind. I gotta put up some reviews of the killer mead I keep getting from you in return.</p>
<p>So the blend&#8230; it was a Jonathon and Golden blend actually. Jonah Gold is damn close verbally speaking. </p>
<p>Anyway for your reading pleasure the notes:</p>
<p>Orchard &amp; Harvest Comments</p>
<p>Varieties Used in Blend:  2/3 (66 lbs.) Goldens &amp;  1/3 (34 lbs.) Jonathon<br />
Aromatic:  Sweet and appley tarty<br />
Blend Acidity: Nice acidity, add some however<br />
Blend Sugar:  6%-7% Potential 1.050 SG<br />
Apple Amount:<br />
Juice Yield:  5 Gallons<br />
Sugar Added:<br />
Yeast Type:  1 Packet each of Lalvin EC-1118 &amp; D47<br />
Other Additives:  2 tsp. Pectic Enyme,<br />
Acid:  add 3/4 tsp. Acid Blend<br />
Sugar:<br />
Tannin Estimatation:  ?<br />
Comments:  Nice blend&#8230; great acidity nice sweetness, not too. kind of aromatic and florally</p>
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	<item>
		<title>Comment on Here it is&#8230; ROBUR Dosing MOD by elvin</title>
		<link>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-40</link>
		<dc:creator>elvin</dc:creator>
		<pubDate>Sat, 10 May 2008 07:34:00 +0000</pubDate>
		<guid>http://bigeyelaboratory.com/2008/05/08/here-it-is-robur-dosing-mod/#comment-40</guid>
		<description>Hey Mike W. --- 

I seem to always be finding something in my pockets.

...I'll get some new photos on the FLICKR soon of the new MOD install. 

We've been using the newest dosing MOD in our cafe for about a month now... huge reduction of waste.  The one problem with it occurs if you over dose, pushing coffee up in to the shoot... this clogs the shoot.  The best way to un-clog it is to gently flick the shoot with your finger, so...

If you install it on your grinders let me know how it works out for you.

Once again, it was a pleasure to meet you at SCAA/USBC.

---elvin</description>
		<content:encoded><![CDATA[<p>Hey Mike W. &#8212; </p>
<p>I seem to always be finding something in my pockets.</p>
<p>&#8230;I&#8217;ll get some new photos on the FLICKR soon of the new MOD install. </p>
<p>We&#8217;ve been using the newest dosing MOD in our cafe for about a month now&#8230; huge reduction of waste.  The one problem with it occurs if you over dose, pushing coffee up in to the shoot&#8230; this clogs the shoot.  The best way to un-clog it is to gently flick the shoot with your finger, so&#8230;</p>
<p>If you install it on your grinders let me know how it works out for you.</p>
<p>Once again, it was a pleasure to meet you at SCAA/USBC.</p>
<p>&#8212;elvin</p>
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